What do a perfectly crisp roasted chicken and a holiday turkey have in common? They’re best cooked in a roasting pan, like our favorite, the Calphalon Contemporary Stainless 16-Inch Pan. The cooking ...

Maybe it's your first year hosting Thanksgiving, or you just moved and your roasting pan is nowhere to be found. How important is a roasting pan when preparing a turkey? Do you really need one, or can ...

Last Friday, I roasted some delicious chicken thighs. By Saturday afternoon, they were gone. My boyfriend and I plucked the last two directly from their roasting pan in the fridge and ate them ...

Author’s note: For the next 30 days, I’ll be eating “clean” — no gluten, no dairy, no sugar, no booze. During this time, Cook Your Week will focus on recipes and tips that fit within these guidelines ...

Cast-iron, carbon steel, nonstick, aluminum — if you’re baffled about which pot or pan is right for which application, you’re not alone. Whether you’re preparing a grand holiday feast or gift shopping ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa is ...

Cooking salmon in your own kitchen can seem like walking through a gastronomic minefield. Most home cooks have had the experience of using a promising recipe, only to produce fillets that end up dry, ...

First up is Garten’s roast chicken recipe that started it all. Featured in her debut cookbook, The Barefoot Contessa Cookbook, it’s one of Garten’s top-rated recipes on Food Network‘s website. At the ...